Chef de Partie - 5* Hotel - Buckinghamshire, Buckinghamshire

Job Summary

Reference: ST39
Job Type: Permanent
Location: Buckinghamshire
Salary: Competitive + Great Benefits
Date Posted: 11/29/2016

Job Description

We have an exciting opportunity for a Chef de Partie to join the Kitchen brigadein our Italian Brasserie, kitchen which produces classic dishes, extensive children's menus, smoothie specialties and alfresco dining inclement weather. As the Chef de Partie you will assist the Executive Chef and Sous Chefs in retaining the 5 Star standard.

The role requires shift work 45 hours per week to include bank holidays and weekends.

Required Experience:

- Experience in a three Rosette level or 5 Star property
- Knowledge of HACCP and Health and Safety procedures
- Thrives on working in a fast-paced environment
- Handels pressure calmly and profesionally

What we will offer to the successful candidate:

- Competitive salary
- Career progression through training and development
- 20 days paid holiday
- Free meal whilst on duty
- Discounted rates on facilities
- Uniform
- Free car parking