£12.60 - £17 Per Hour
Full Time
Contract
Hexham, Northumberland
Catering And Hospitality
Posted 6 hours ago
Expires In 29 Days
Job Description
Working hours between 10-am-9pm working 5 days a week.
Duties include:
- Assisting in the food preparation process
- Cooking and preparing elements of high quality dishes
- Preparing vegetables, meats and fish
- Assisting other Chefs
- Helping with deliveries and restocking
- Assisting with stock rotation
- Cleaning stations
- Contributing to maintaining kitchen and food safety standards.
This role can be flexible and will consider full time or part time hours, the ideal candidate will have a minimum of 6 months experience in the role and have excellent customer service skills.
If you are interested in this position please do not hesitate to contact Pertemps on 0191 2557977.
Natasha Masters
Natasha.masters@pertemps.co.uk
01912 557900
Division 067
Pertemps Newcastle
Unit 1 & 2
Blackfriers Court
Newcastle Upon Tyne
Tyne and Wear
NE1 4XB
0191 2557977
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