£35,000 Per Annum
Full Time
Permanent
Barton-under-Needwood, Staffordshire
Catering And Hospitality
Posted 11 days ago
Expires In 18 Days
Job Description
Confident leading a brigade with passion? This one is for you.
What’s on the table for you:
Competitive salary of up to £35k
Christmas Day and New Years day off.
28 Days Holiday
Free Parking
2 consecutive days off
Amazing Career development opportunities.
Who are they?
A group of unique and contemporary gastropubs across the Midlands always on the lookout to grow amazing talent. The fresh food, cosy interiors and stylish decor makes it an iconic venue that is a firm favourite especially with the locals.
Your mission:
- General management of the kitchen in the absence of the Head Chef.
- Producing consistent high-quality dishes and cooking to an exceptional standard.
- Always ensuring Food safety and health and safety legislation are adhered to.
- Supervising, managing and training of the brigade always encouraging growth and development.
Interested in this Sous Chef job? Apply today or reach out for more information.
Stephen Pavis
Stephen.Pavis@thetalentcrowd.com
0161 676 4879
Division v20
The Talent Crowd Manchester
ABC Building
21-23 Quay Street
Manchester
Greater Manchester
M3 4AE
0161 676 4879
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