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Frequently Asked Questions:

• How many Delicatessen Assistant jobs are available on Pertemps?

  There are 11 Delicatessen Assistant jobs available on Pertemps right now.

• What does a Delicatessen Assistant do?

  A Delicatessen Assistant, commonly known as a Deli Assistant, is a frontline staff member in grocery stores or specialty food shops responsible for assisting customers at the deli counter, preparing and serving deli products, and maintaining a clean and organized deli area.

  Tasks required include:

  • Greet customers, provide information about deli products, and offer assistance with selections..
  • Slice, weigh, and package deli meats, cheeses, and other products according to customer requests..
  • Ensure the deli counter is well-stocked, clean, and aesthetically appealing..
  • Acquire and maintain knowledge of various deli products, including their origin, flavour profiles, and uses..
  • Take customer orders for custom deli platters, sandwiches, or other deli items..
  • Process customer transactions accurately using the Point of Sale (POS) system..
  • Adhere to food safety standards, including proper handwashing, sanitation of equipment, and cleanliness of work areas..
  • Monitor deli inventory, restock products, and rotate items to maintain freshness..
  • Provide recommendations to customers based on their preferences and needs..
  • Ensure compliance with health and safety regulations, as well as store policies..

• What are the entry requirements for a Delicatessen Assistant?

  No minimum academic qualifications are required although some employers may require GCSEs/S grades. Training is typically provided on-the-job. Vocational qualifications in Retail Operations and relevant apprenticeships are available at various levels.