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£39 Per Hour
Full Time, Contract
Cambridge, Cambridgeshire
Ref OR-2637
Posted 27 days ago
Pertemps
£26.12 - £29.65 Per Hour
Full Time, Temporary
Harrow Weald, Greater London
Ref 465104747
Posted 10 days ago
£35 Per Hour
Full Time, Contract
Stockport, Greater Manchester
Ref OR-2676
Posted 18 days ago
£38 Per Hour
Full Time, Contract
Leicestershire, Leicestershire
Ref OR-2669
Posted 20 days ago
£38 Per Hour
Full Time, Contract
Leicestershire, Leicestershire
Ref OR-2529
Posted 24 days ago
£38 Per Hour
Full Time, Contract
Warwickshire, Warwickshire
Ref OR-2694
Posted 12 days ago
£29.35 Per Hour
Full Time, Contract
Sefton, Merseyside
Ref OR-2691
Posted 12 days ago
£40 Per Hour
Full Time, Contract
Bury, Greater Manchester
Ref OR-2688
Posted 12 days ago
£38 Per Hour
Full Time, Contract
Buckinghamshire, Buckinghamshire
Ref OR-2695
Posted 4 days ago
£36 Per Hour
Full Time, Contract
Northampton, Northamptonshire
Ref OR-2743
Posted 4 days ago
Frequently Asked Questions:
How many Shift Manager (Fast Food Outlet) jobs are available on Pertemps?
There are 2392 Shift Manager (Fast Food Outlet) jobs available on Pertemps right now.
What does a Shift Manager (Fast Food Outlet) do?
Catering and bar managers plan, direct and co-ordinate the catering and bar facilities and services of licensed premises, factories, shops, theatres, educational premises and other establishments. They also manage outside catering businesses and shops selling food cooked on the premises.
Tasks required include:
- Plans catering or bar services and supervises staff.
- Decides on range and quality of meals and beverages to be provided or discusses customer’s requirements for special occasions.
- Purchases or directs the purchasing of supplies and arranges for preparation of accounts.
- Verifies that quality of food, beverages and waiting service are as required and that kitchen and dining areas are kept clean in compliance with statutory requirements.
- Checks that supplies are properly used and accounted for to prevent wastage and loss and to keep within budget limit.
What are the entry requirements for a Shift Manager (Fast Food Outlet)?
Entry is possible with a variety of academic qualifications and/or relevant experience. Larger catering and licensed premises chains offer managerial trainee schemes. Candidates for these usually require a BTEC/SQA award, a degree or equivalent qualification, or a professional qualification. Off and on-the-job training is provided. NVQs/SVQs in relevant areas are available at Levels 2 to 4.